Tag Archives: gluten-free spaghetti and meatballs

It’s a bad day today

Jessie reported that she slept badly last night and woke up with a terrible headache.  She has that look that leaves no question in my mind.  The tough part is that she’s scheduled to take a biology test with the tutor this afternoon.  Right now, I don’t see it happening unless the headache lets up a bit.  

I added something new to the slowly growing recipe list this morning.  It’s called Bucatini All’Amatriciana with Spicy Mozzarella and Meatballs.  Translation = Spaghetti and Meatballs.  Once again, I got it from Giada on Food Network.com and adapted it as a gluten-free menu.  It was very good and not at all difficult.  At first I though I couldn’t make it because the meatballs called for breadcrumbs, but I got some gluten-free bread, toasted it up and next thing I new, I had GF breadcrumbs.  Try it if you’re in the mood for some good authentic Italian food.  

*NOTE: The link here provides you with the regular recipe on Food Network.  If you want my gluten-free version, click on my recipe tab.

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