Tag Archives: gluten

Day 2 – The Gluten Frenzy

We’ve made it to day two of our experiment. Yesterday, Jessie stuck with only the bottom half of a bagel with no side effects.  She said that she had a little stomach gurgling last night, but that’s it.  Today, she’s becoming quite bold.  She ate the TOP half of the Panera bagel for breakfast and is currently having a couple of small pieces of a Totinos cheese pizza for lunch.  I may have to draw the line here on gluten for today as the prospects do frighten me a bit.  She’s like a vampire who catches the scent of blood (can you tell I’m reading Twilight?)  Once Jessie gets her first taste of real bread, she becomes crazed. 

I’m curious about how long your system can possibly delay a response.  Google has told me nothing on the topic.  I know that you can feel side effects almost immediately, but can there be a delay?  Hmm…the question of the day.  I guess we could find out, huh?

Updates to follow.  Stay tuned, if you dare.

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