I got the 411 on Jessie’s chocolate chip cookies. After tasting one this morning, I will verify that they are WONDERFUL. I can only imagine just how good they were last night, hot out of the oven.
They DO NOT taste like your basic gluten-free cookie.
Turns out that she found the recipe on Food Network, Alton Brown. You can click the link or pull up the easily printable version that I’ve typed up by clicking on my recipe tab. Jessie tweaked two things with the recipe and I’ve included the original version and her tweak in our recipe.
Enjoy with a tall, ice-cold glass of milk. YUM.